Breakfast Platter: Bacon, Eggs, Sausages, and Toast 🍳🥓🌭🍞
Start your day with this classic breakfast platter—simple, satisfying, and packed with all the breakfast staples!
Ingredients
4 slices of bacon 🥓
4 breakfast sausages 🌭
4 large eggs 🍳
4 slices of bread 🍞
1 tbsp butter (for eggs) 🧈
2 tbsp butter (for toast) 🧈
Salt and pepper, to taste 🧂
Optional: sliced avocado, fresh fruit, or hash browns 🥑🍓
Instructions
1. Cook the Bacon:
Heat a large skillet over medium heat.
Cook bacon slices until crispy, about 4-5 minutes per side.
Remove and place on a paper towel-lined plate to drain excess grease.
2. Cook the Sausages:
In the same skillet, cook the breakfast sausages until browned and cooked through, about 8-10 minutes.
Remove from the skillet and keep warm.
3. Cook the Eggs:
Melt 1 tablespoon of butter in the skillet over medium heat.
Crack eggs into the skillet for sunny-side-up eggs, or whisk them in a bowl for scrambled eggs.
Cook to your desired doneness, seasoning with salt and pepper.
4. Toast the Bread:
Toast the bread slices in a toaster or skillet until golden brown.
Spread butter on each slice while warm.
5. Assemble the Platter:
Arrange the bacon, sausages, eggs, and toast on a large plate or platter.
Add optional sides like sliced avocado, fresh fruit, or hash browns if desired.
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 2
🍳✨ Breakfast Platter: the ultimate way to kickstart your day with a hearty and balanced meal!
#ClassicBreakfast #BreakfastPlatter #BaconAndEggs